The grain industry is connected to both production and consumption, and each link is related to food security and people's well-being. In recent years, China has deeply implemented the high-quality grain project, achieving significant results in extending the industrial chain, enhancing the value chain, and building the supply chain. More and more consumers are purchasing local specialty grain and oil seasonings through online channels, presenting new characteristics, trends, and changes in related consumption. The grain and oil seasoning industry has also entered a new stage of development.

Ensure supply, expand channels, and further improve the supply network of grain, oil, and seasonings. On the one hand, we need to accelerate the construction of a modern storage and transportation system with a reasonable layout and complete functions, enhance the capacity and level of food security, and improve the supply efficiency from the field to the dining table. On the other hand, we need to deeply practice the "big food concept", build diversified supply channels, and create new consumption channels with complementary advantages online and offline, so that consumers have more choices and high-quality agricultural products have more sales and exports.

Strengthen the brand, enhance quality, and meet the higher demands of the people for food safety, quality, and nutrition. As people's food consumption structure gradually shifts from overeating to eating well and healthily, higher requirements are placed on high-quality grain and oil products. Next, both policy makers and production and sales entities should actively adapt to the new situation and changes in the consumer market, make development plans in product grading, nutrition matching, brand building, and accelerate the pace of upgrading in the entire process of planting, warehousing, and processing.

Optimize policies, promote upgrading, and exert policy efforts to promote the development of the grain, oil, and seasoning industry. In recent years, China has introduced a series of laws and regulations to regulate various aspects of food production, processing, and circulation, effectively safeguarding the interests of consumers and food enterprises, and promoting the healthy and orderly development of the industry. In the future, all parties should not only adhere to market orientation, but also pay attention to the role of government support and regulation, and work together to promote the development of the grain and oil retail industry.

From offline to online, from supermarket shelves to e-commerce platforms, enterprises should actively participate in product innovation while meeting consumer needs, and promote the new direction of the grain, oil, and seasoning industry.

来源：中国经济网-《经济日报》